Cocoa powder and chocolate chips enhance this subtly sweet bread.
Packed with cinnamon, this loaf is a healthy alternative to cinnamon rolls. When you add walnuts, it completes the package.
Packed with cinnamon, this loaf is a healthy alternative to cinnamon rolls.
Rosemary and olive oil accents make this bread a specialty.
This loaf is an excellent combination of cheddar, parmesan, and garlic. It is a great addition to most dinners.
This bread is a hearty addition to a pasta dish or soup. It provides the sourdough taste with accents of sundried tomatoes and parmesan.
With a hint of spice and sharp cheddar cheese, this bread is a staple for toast and sandwiches.
Although this sweet bread tastes seasonal, it is offered year-round with locally grown lemons. It has a refreshing lemon taste with a kick of cranberries.
Olive-lovers will appreciate the hearty taste of rosemary with kalamata olives.
This moist and light bread is the foundation of many of the sourdough loaves we sell.
